Avide. Cerasuolo di Vittoria DOCG

30 % Nero d’Avola, 70% Frappato. Cerasuolo di Vittoria is the only one sicilian wine with Controlled and Guaranteed Denomination of Origin


Area: c.Da Bastonaca and Mortilla, countryside of Comiso, Italy 

Soil: Loam, red sand 

Altitude: 220 mt

Training system: Espalier of 2,20×0.8 mt

Yeald / hectare: 80 qls/He

Vinication: Maceration in presence of  grapes, Fermentation thermo-regulated. Ripening, 12 months in bottle

Tasting notes: Ruby red with garnet reflections, fruity with floral aromas and hints of pomegranate and red fruits. Fresh in the mouth, moderately tannic, well – balanced.

Food pairings: Roasts, red meats, game, cheese

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